Salted Caramel Iced Coffee

It may be hot outside but don’t let that stop you from enjoying your daily caffeine-kick! This quick and easy recipe for our Salted Caramel Iced Coffee is the perfect refreshing pick-me-up to sip on a summers afternoon. All it takes is 3 simple ingredients which you'll likely have at home already, so no need for time-consuming trips to the supermarket either. We like the sound of that!

Ingredients (serves 1)

  • 1-2 shots of strong espresso coffee
  • 250ml ice cold water
  • A handful ice cubes
  • 2 scoops Oppo Salted Caramel


  1. Add the espresso, water and ice cubes into a serving glass and stir everything together.
  2. Mix up half of the ice cream until its melted and pourable, then drizzle it into your coffee and watch it swirl.
  3. Finally, pop a big scoop of ice cream into the glass, grab a straw and get sipping!